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Hours
SUNDAY BRUNCH 10:30am - 2:30pm
DINNER Tues - Thur 5pm - 10pm Fri - Sat 5pm - 11pm Sunday 5pm - 9pm Tues - Sat Happy Hour 5pm - 7pm

2017 New Year’s Eve Chef’s Tasting Dinner

  Sunday, December 31, 2017

6:30pm - Reception
7pm - Dinner
Chef's Tasting Menu - $95
Wine Pairing - $35
Join us on New Year's Eve for a special chef's tasting menu
prepared by Chef Elek Kovacs & the culinary team of The Osprey Tavern.

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